Flavour of the Year, Traditional Milk Carton and Bottle.

Flavour of the Year, Vegetable.
Flavour of the Year, Restoration.
Dairy brand that connects with consumers, Brand Footprint.
Leading Spanish dairy company with the best reputation, Reputation Institute awards.
Gold Award Spanish Sustainable Mobility Week in the category of organizations, institutions and companies, granted by the Ministry of Agriculture, Food and Environment.
First finalist in the II R Ecoembes Awards, in the category of Best Business Initiative Eco.
Honorable Mention for the best record in renewable energy, energy saving and efficiency, granted by EnerAgen.
“World Cheese Awards” 2015- with our cheese Cabrales Cueva el Molín.
“World Cheese Awards” 2015- with our cheese Barra Ahumado.
Flavour of the Year, Traditional Milk Carton and Bottle.

Wholesome Company Certificate, awarded by the Asociación Española de Normalización y Certificación, AENOR (Spanish Association for Standards and Certification).
Flavour of the Year, Traditional Milk Carton and Bottle.
Flavour of the Year, Natural and Light Soya.

Nutrigold 2013 Award for the most innovative product to Proceliac.
Prize for best sustainable mobility strategy, for the project, “Strategic Partnerships for Sustainable Mobility. Sharing socially-responsible goals”.
Flavour of the Year, Traditional Milk Carton and Bottle.
Flavour of the Year, Natural and Light Soya.

“Human Capital” Award for Best Practices in Human Resources, Category: Strategic Policy for Internal Communication.
NAOS 2012 Strategy Award, to business initiative with the project “CAPSA, thinking in your health”, awarded by the Spanish Agency for Food Safety and Nutrition (AESAN), belonging to the Spanish Ministry for Health and Consumer Affairs.
Innovation Award for our functional products given by the UCAM.
Jalea Vital, Product of the Year
Traditional Milk Tetra Brik and Bottle, Taste of the Year.
Jalea Vital, Fibre and Naturcol, Taste of the Year.
Natural and Light Soy, Taste of the Year.